1918 Edible Oil
S & Fats 169 Pages
USD $10.99
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This 1918 paperback book titled "Edible Oils & Fats" by C. Ainsworth is a must-have for any cooking enthusiast. With 169 pages filled with delicious recipes and helpful tips, this cookbook is a great addition to any kitchen. Written in English, this book covers a variety of topics including cooking techniques and ingredients, specifically focusing on edible oils and fats. Whether you're a beginner or an experienced chef, this cookbook is sure to inspire and provide you with valuable information. Get your copy today and take your cooking skills to the next level!
MODERN REPRINT OF ORIGANAL All books have been cleaned and restored. But Due to its age, it may contain imperfections. Please see pictures for quality. Contact me with any questions or concerns. 169 pages 5.5 x 8.5" Comb Bound with Cardstock Covers
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