1914 California Mexican Spanish Cook Book 46 Pages

Discover the authentic flavors of Mexican cuisine with this rare 1914 California Mexican Spanish Cook Book. Written by Bertha Haffner Ginger, this paperback book contains 46 pages of mouth-watering recipes that will transport you to the streets of Mexico. The book is a must-have for any cooking enthusiast who wants to explore the rich heritage of Mexican cooking. Experience the excitement of Mexican cuisine with this cookbook that features a variety of recipes on edible oils and fats. The book is perfect for those who want to learn more about Mexican cooking and try their hand at authentic recipes. With its easy-to-follow instructions and delicious flavors, this cookbook is sure to become a staple in your kitchen.